Available from 12th August.

As we no longer offer a set menu, larger parties will be asked to reduce menu options based on their own preferences. We want to make eating out affordable to everyone and we realise that not everyone wants to set several courses. Please get in touch for more guidance. Preorders will still be required regardless of party numbers.

Subject to change as Alice makes regular, 

small batches of all our flavours



We are open for sit down suppers; Tuesday - Saturday evenings from 6pm.

While you can chance walking in for a table, we do advise booking and prefer a preorder. This system helps us to navigate sit down dinners and takeaways in a much more efficient manner.


Our takeaway menu is currently available for collection only, Tuesday - Saturday evenings 6 - 9pm. The finishing stages of takeaway orders will be completed when you arrive for your collection, so please expect a short wait.

We are currently taking a break from social media, so please email or phone with all bookings and enquiries. We are not a brand, just a family, and so we have all the usual familial juggles, as well as spending the last year trying to deal with our 13 year old daughters failing mental health, and we can't manage the extra work needed for it. As we work alone, it can be impossible for Leo to get to the phone during service, due to our sit down customers, so please be patient if you are trying to get through. 


Our gelato display freezer is now up + running. If you're passing by + fancy a treat, then pop in + see us for a cone or tub of one of our city famous homemade gelati. You don't need to preorder gelato, and if we are working during the day doing food prep or during service, we are more than happy to get scooping. Alice makes all of our gelati from scratch, using Cotteswold Dairy milk + cream, with the addition of Country Flavours eggs for our custard based offerings. We promise that there will always be a couple of sorbets available, in addition to our usual selection of traditional + more adventurous flavours.